100 actions for SDGs »

Eat less meat

Commit to eating meals without meat or fish. The amount of resources used to produce meat and fish takes are immense; by reducing meat and fish consumption we consume foods that are more sustainable in the long term. By skipping one beef meal a week you could be saving 117,000 litres of water in a year, that’s more than 1462 baths!!!

© UN Women

Eat less meat
Eat less meat

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